History of drinking chocolateHistory of ChocolateVarious theories surround the origin of this popular food . just about historians believe that Chocolate or Chocolatl originates from the Nahuatl Language xocoatl or cacahuatl center bitter water . Some believe that it originates from the Mayan language and has been coined by Spanish the expectant unwashed using the Mayan term choco and haa and the Nauhatl term atl . recently linguists came out with a nonher theory that it originates from chicolatl from the word chico-li meaning to stupefy or stir and not Chocoatl ( History of Chocolate 2007 , Etymology para1 . These chocolates be made from Cocoa beans , these again originate from the Nahuatl word cacao tree . Cacao beans have been cultivated in the South American Rainforests millions of geezerhood before the Meso-America s Mayans . An archaeological survey shows the physical counterpoise of chocolate in somewhat Mayan pots suggesting that Mayans were beverageing chocolate some 2600 years ago . Some historians believe that the Cocoa set out has been cultivated in the Amazon region for more than 4000 years , which is almost 2000 BC . History has it that a Swedish psyche gave the chocolate plant its botanical name Theobroma cacao which literally translated is Food of the GodsHistory has it that the Aztecs who were a superstitious group of people actually offered chocolate to the Gods of their time . The Cacao tree was an design of wor channelise according to the Mayans and Cacao in the Mayan Language instrument God Food . It is seen that the Mayans roasted and pounded the cocoa beans along with edible corn and capsicum and brewed a spicy , bitter sweet drink and allowed it to ferment . This was utilize for ceremonies and it is also seen that the elite in Mayan fellow enter had chocolate porridge for occasions (Aphrodite Handmade Chocolates 2006An old Mexican figment links the Chocolate trees to Quetzalcoatl , who was worshipped as the god of gardening .

According to this myth Quetzalcoatl had to leave the Aztec empires due to some priming coat and the people were anxiously awaiting his return . When they saw a ship nearing their shores , they believed it to be him and sent offerings of the cocoa beans and chocolate drink to receive him . However , later to their dismay , they found out that the ship was an invading European ship wanting to conquer and originate their lands ( History of Chocolate Cadbury , 2007It is also seen that the Aztecs valued the cocoa beans and used it for trade . It was seen that the Aztecs lived in regions at higher altitudes where the climate was not conducive to cocoa cultivation and thus they had to acquire these seeds through with(predicate) trade or as spoils of war . They were the equivalent of bullion in those days and taxes were paid by the elite in the form of cocoa beans . A reading of the History of Chocolate shows that chocolate was equaled to an aphrodisiac and the Aztecs felt that it not only increase sexual prowess but also imparted wisdom and provided great energy . The Aztec emperor...If you want to get a full essay, army it on our website:
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